May's
Mixed Drinks |
| Vodka
Martini |
"Shaken, Not Stirred"
1
1/2 oz vodka
dash dry vermouth
Combine
ingredients with cracked ice in a shaker. Shake well. Strain
and serve in a chilled cocktail glass. Garnish with an olive.
From
the Editor: In the movies, James Bond was a hard-core vodka
martini drinker who prefered his cocktail "shaken, not
stirred." Due to his popularity, the cocktail was the hottest
drink of the 1960s. However, we believe his fondness for vodka
was due in large part because Smirnoff bought the product placement
rights in the films. Before the movie series almost all martinis
were made exclusively with gin. |
| The
Screaming Orgasm |
3/4
oz Kahlua
3/4 oz Irish Cream
3/4 oz Amaretto
3/4 oz Vodka
ice Shake
extremely well!
Submitted
by the Hogs Breath Saloon, Key West, Florida. |
| Cosmopolitan
Classic |
3/4
oz vodka
1/2 oz triple sec
1 oz cranberry juice
1/2 oz lime juice Add
ingredients to cocktail mixer, shake, then strain into a chilled
martini glass.
Submitted
By The Met Bar, London England |
| White
Russian |
1
1/2 oz vodka
1 1/2 oz coffee liqueur
milk or cream Mix
the shots and top up a tall glass with fresh milk.
Submitted
by Ross Neely, Ballymena Northern Ireland. This cocktail was
revitalized by the Coen Brothers movie 'The Big Lebowski."
|
| Lemon
Drop |
1
1/2 oz Vodka
OR (as in NOT BOTH)
1 1/2 oz Absolut Limon
1 packet sugar
wedge lemon Pour
liqueur into a chilled shot glass. Let the patron decide where
to put the rest.
Submitted
by Holiday Isle Beach Resorts & Marina, Islamorada, Florida. |
| Hurricane
Carolyne |
1
shot Malibu
1 shot Captain Morgan's
1 shot light rum
1 shot orange juice
1 shot cranberry juice Blend
ingredients in shaker with ice. Serve on the rocks with orange
wheel, cherry and float of Bacardi 151.
Submitted
by the Hurricane Raw Bar, Marathon, Fla. |
| Pina
Colada |
2
oz light rum
3 oz pineapple juice
2 oz Coco Lopez coconut cream
ice
Mix in blender and pour into colada glass. Serve
with cherry and pineapple spear.
Submitted by Bananas Resort, Vieques,
Puerto Rico, USA
|
| Screwdriver
|
1
1/2 oz vodka
4 1/2 oz fresh squeezed orange juice, ice cold
1 tsp lemon juice
Combine
in tall glass filled with cube ice and stir.
|
| Bloody
Mary |
16
oz tomato juice
3/4 cup beef consomme
1/2 tsp Tabasco hot pepper sauce
1/2 tsp lemon juice
2 1/2 tsp worcestershire sauce
1/2 tsp celery salt
1 tsp salt
1/2 tsp pepper
Combine all ingredients and mix well. Store covered under refrigeration.
Mix will keep several days. Makes 1 1/2 quarts. |
| Long
Island Iced Tea |
3/4
oz tequila
3/4 oz rum
3/4 oz gin
3/4 oz vodka
3/4 oz triple sec
3/4 oz sour mix
splash cola
Shake liquors with sour mix. Pour in hurricane
or tall glass. Add splash of cola and garnish with a lemon wedge.
Submitted by editor, cocktail.com, Key Largo, Florida
The Long Island Iced Tea recipe was first
made at the Oak Beach Inn in Hampton Bays by a bartender named
Rosebud (Robert Butt), sometime in the 70's.
|